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Ro’s Recipes: Gingered Carrot-Pumpkin Bread Pudding with Orange Marmalade...

By Ro Howe This recipe embodies the comfort and warmth of childhood desserts in cold weather, using healthy, forthright, honest ingredients prepared in a simple straightforward way.

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Ro’s Recipes: Valentine’s Day Dinner Appetizer

By Ro Howe Here’s one of the nibbles I suggest for the delectable “day of enchantment” dinner you’ll be preparing.

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Ro’s Recipes: Spanish Tortillas with a Twist

Just looking at the place-names Marsala, Bodrum, and Alexandria evokes in me such taste-memory nostalgia for the cultures and cuisines I have experienced there! From time to time, Women’s Voices for...

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Ro’s Recipes: Spring Yearning

By Ro Howe Here’s a menu, smiling at the edges and warm in the middle, for a spring-welcoming feast.

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Ro’s Recipes: Cool Food for Swelter-Weather

By Ro Howe Our favorite chef, Ro Howe—owner of Barraud Caterers in New York City—proposes a summer meal, impressive enough to serve to guests, that can be prepared without so much a glance at the oven.

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Ro’s Recipes: Cucumber Soup—the Coolest, Most Elegant Response to Sultry Summer

By Ro Howe Add a few whispered ingredients from the lily family and a clutch of almonds, and the ancient flavor of cucumber is fluffed into an existence beyond water or salad.

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Ro’s Recipes: Madeira Squash Soup

By Ro Howe As you walk through the aisles of the market — farmer or super — allow winter to seduce you with late autumn’s bounty: apple glory galore, pumpkins, beauty beets and squashes of all shapes,...

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Vigilia di Natale — Feast of the Seven Fishes

By Ro Howe The custom of Vigilia di Natale was practiced by the impoverished, land-working classes of southern Italy. Through immigration to the US this meal became known as the "Feast of the Seven...

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Ro’s Recipes: Deviled Lobster Mac and Cheese—Comfort Food for Cold Climes

By Ro Howe What are your emotions telling you that you want when the weather is all upsy-daisy-downsy-dew?

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Ro’s Recipe for Valentine’s Day: Molten Chocolate Cake

By Ro Howe In the name of modern love I offer this recipe for molten chocolate cake. Believe me, it is a no-sweat, stress-free, most romantic way to end a delicious dinner.

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